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MIXED DRINKS
No. 37. Hot Rum Punch
Dissolve 2 lumps of Sugar in a little
hot water in an already warmed punch
glass. 4 or 5 dashes Angostura Bitters,
1 wineglass Rum,1 slice of Lemon with
peel attached.
Fill up with hot water, grate Nut
meg on top, and serve.
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No. 38. Imperial Egg Nog
1 Egg (whisked separately). Table-
spoonful of Gomme Syrup, 4 dashes
Angostura Bitters, wineglass Rum,1
wineglass Brandy.
Fill up with Milk,shake well, strain
into a tumbler, and serve with a little
Nutmeg sprinkled on top.
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