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No. 79.
Summer Cocktail.
Fill the shaker half full of broken ice and add;
1/3 ot Rye Whisky
1/3 ot Syrup Grenadine
1/3 ot lemon juice.
Shake Avell and strain into a cocktail glass.
No. 80.
Sunrise Cocktail.
Fill the shaker half full of broken ice and add:
2/3 ot Brandy.
1/3 of Cointreau
2 dashes of Absinthe
The juice of half a lime
2 dashes of Grenadine.
Shake well and strain into a cocktail glass.
No. 81. Three Daggers Cocktail.
Fill the shaker half full of broken ice and add:
Half a glass of Bacardi Rum
Half a glass ot Jamaica Rum
The juice of a lime
One dash of sugar syrup or grenadine syrup.
Shake well and strain into a cocktail glass.
No. 8-2.
Tuxedo Cocktail.
FiU the bar glass half full of broken ice and add:
2 dashes ot Maraschino
2 dashes of Anisette
3 dashes of Angostura
Half a glass of French Vermouth
Half a glass of Dry Gin.
Stir up and strain into a cocktail glass.
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