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4
PREFACE
for all kinds of modern drinks, t ogether
with appropriate toasts and valuabl e
hints and instructions r elating to t he
bar business in all its details, and which
if faithfolly studied ant! applied w ill
enable the veriest novice in the busi–
n ess to b ecome an exper t mixer and a
thoroughly compet ent bar-tender in a
r ema rkably short time.
The work also contains a number of
v ery suggestive and amusing illustra–
tions, for which the publishers are in–
debted to th e courtesy and affability of
Messrs. G. F. Heublein
&
Bro., New
York, Hartford and London, Sole Own–
ers and Distributers of Heublein's Fa–
mous Club Cocktails.
The work is al so an excellent guide
for private individuals-ladi es a nd gen–
tlemen who entertain in their homes–
as ampl e and explicit directions for
making and serving delicious beverages
in bulk a re given.
Stewards of Clubs, Dining Car Mana–
ger s, Butlers in private families a n d all
those who cat er to the exclusive classes
will :find thii;i work an almost i ndispens–
able ai d to them in the performance of
their duties.
The merit a nd honor involved in any
occupation-with all that this assertion