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DRINKS AS THEY
ARE MIXED
ATTENTION! READ THIS!
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For t he greater co nvenience a nt.I r eady
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reference of bar men, recipes for All
Drinks Served from Behind the Bar a re
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a lp habeticall y arranged in t hi s wo rk
a nd Indexed upon an Indented Mar gin
unu er their respectiv e Initial Letters.
K
Each drink is gi ven under its proper
a nalytical appell ation; the quali fying or
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di stinguishi ng ingredi ent foll owing t he
name of th e drink. Thus: "Whiskey
M
Cocktail '' is shown as ''Cocktail, "'Whjs-
key " - the drink itself being a cocktail
I
N
and t he word ''whiskey'' denoting the
kind of cock tail. Hence, for ''Whiskey
0
Cocktail '' look und er the letter '' C. ''
For "Hot Scotch Whiskey" look und er
p
the letter "W," since "whiskey" is
the drink proper and ''Scotch '' the
qualifying t erm. Th e same rul e applies
to Cobbl ers, Fizzes, Flips, Pun ches, San–
garees, Smashes and all other drinks.
f)n page 81 will be found an Index
for recipes :For Making Drinks in Bulk
for Bottling, and also for Miscella neous
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nformation,
General
Instructions,
Toasts, etc., contain ed in this work.
Recipes for drinks made in bulk, such
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as Cups and Punches, t o b e served over
tho bar on holidays or for ontert:i in-
W
monts in Clnb , Lodges or Famili es,
are given with t he r ecipes for individ–
ual drinks mixed
l~c hin
l the bar, and
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