301.924.7077
31
Juice Adulteration: Detection of Admixtures of Lemon
and Lime by LC: An Update
PRESENTER:
David Hammond,
Eurofins, Nantes, France
CO-AUTHORS:
R. Jahromi, L. Riemann, H. Pratt, D. Pringle,
Eurofins,
Des Moines, IA, USA
Discrimination of Honey of Different Botanical Origins
Using an Untargeted High Definition Metabolomic Workflow
PRESENTER:
Eimear McCall,
Waters Corp., Wilmslow, UK
CO-AUTHOR:
S. Stead,
Waters Corp., Wilmslow, UK
DETECTION AND MEASUREMENT OF
NATURAL TOXINS
Trace Level Detection of Histamine as Low as 0.1 mg/L
in Wine Using RIDASCREEN
®
Histamine (Enzymatic)
PRESENTER:
Ronald Niemeijer,
R-Biopharm AG, Darmstadt, Germany
CO-AUTHORS:
M. Lacorn, T. Hektor, S. Lindeke,
R-Biopharm AG, Darmstadt,
Germany
Improved Rapid Immunoaffinity Column Clean-Up Procedure
with UPLC™ for the Quantification of Aflatoxin M1 in Milk
PRESENTER:
Chris Borbone,
Waters Corp., Milford, MA, USA
CO-AUTHOR:
J. Yu,
Waters Corp., Milford, MA, USA
Improving Workflow and Reducing Costs of Mycotoxin
Analysis Through Automation with RIDA
®
CREST and
IMMUNOPREP
®
ONLINE
PRESENTER:
Elaine Marley,
R-Biopharm Rhône Ltd., Glasgow, UK
CO-AUTHORS:
P. Weber, N. Von Mouillard,
SGS Laboratory Services, Hamburg,
Germany,
E. Manning, A.C. Donnelly,
R-Biopharm Rhône
Ltd., Glasgow, UK,
R. Niemeijer,
R-Biopharm AG, Darmstadt,
Germany
Evaluation of Grinders and Dividers for the Preparation of
Cereals for Mycotoxin Analysis
PRESENTER:
Sheryl Tittlemier,
Canadian Grain Commission, Winnipeg, MB,
Canada
CO-AUTHORS:
J. Chan, W. Harnden, T. McMillan, M. Izydorczyk, K. Pleskach,
Canadian Grain Commission, Winnipeg, MB, Canada
Multi-Residue Analysis of 18 Regulated Mycotoxins by LC-MS/MS
PRESENTER:
David Baker,
Shimadzu Corp., Ltd., Milton Keynes, UK
CO-AUTHORS:
C. Titman, N. Loftus,
Shimadzu Corp., Ltd., Milton Keynes, UK,
J. Horner,
Concept Life Sciences, Cambridge, UK,
R. Clifford,
Shimadzu Scientific Instruments, Inc., Columbia, MD, USA
Multiple Samples Screening with Aqueous Aflatoxin Extraction –
New RIDASCREEN
®
FAST Aflatoxin ECO ELISA
PRESENTER:
Ronald Niemeijer,
A&T Food Labs, Darmstadt, Germany
CO-AUTHOR:
M. Fischer,
R-Biopharm AG, Darmstadt, Germany
A Rapid Lateral Flow Quantitative Test for Measuring Aflatoxin
M1 in Milk
PRESENTER:
Jianmin Liu,
Waters Corp., Milford, MA, USA
CO-AUTHORS:
L. Chen, E. Palmer,
Waters Corp., Milford, MA, USA
Aqueous Extraction and Lateral Flow Detection of Aflatoxin
Using BIOO Scientific’s AuroFlow™ AQ Afla
PRESENTER:
Nicolas Kosa,
BIOO Scientific, Corp., Austin, TX, USA
CO-AUTHORS:
E. Ng, J. Krebs,
BIOO Scientific, Corp., Austin, TX, USA
ENVIRONMENTAL ANALYSIS
The Analysis of Water for Perfluorinated Compounds Using
Automated Solid Phase Extraction
PRESENTER:
Zoe Grosser,
Horizon Technology, Inc., Salem, NH, USA
CO-AUTHORS:
R. Wolff, C. Caselton,
Northern Lake Service, Inc., Crandon, WI,
USA,
A. Cannon, M. Ebitson,
Horizon Technology, Inc., Salem,
NH, USA
Consecutive Extraction of Pharmaceuticals and Personal
Care Products from Water Using Solid Phase Extraction and
QuEChERS Method: A Comparative Approach
PRESENTER:
Pranav Nagarnaik,
National Environmental Engineering
Research Institute, Nagpur, India
CO-AUTHORS:
A. Kachhawaha,
National Environmental Engineering Research
Institute, Nagpur, India,
K. Banerjee,
National Research
Centre for Grapes, Pune, India
GENERAL METHODS, QUALITY ASSURANCE
AND ACCREDITATION
Value Assignment of Constituents in SRM 968f: Fat-Soluble
Vitamins in Frozen Human Serum
PRESENTER:
Jeanice Thomas,
National Institute of Standards and
Technology, Gaithersburg, MD, USA
CO-AUTHORS:
D. Duewer, J. Yen,
National Institute of Standards and
Technology, Gaithersburg, MD, USA
Analysis of Vitamin D and Previtamin D in Foods
PRESENTER:
Jinchuan Yang,
Waters Corp., Milford, MA, USA
CO-AUTHORS:
G. Cleland, K. Organtini,
Waters Corp., Milford, MA, USA
Assuring Quality Worldwide: Limited Proficiency Test on
Dietary Fiber Analysis
PRESENTER:
Yannis Vrasidas,
Eurofins Food Testing Netherlands
Carbohydrate Competence Centre, Heerenveen, Netherlands
CO-AUTHOR:
J. Van Soest,
Eurofins Food Testing Netherlands Carbohydrate
Competence Centre, Heerenveen, Netherlands
Determination of Organic Acids in Animal Feed Using Two Ion
Chromatography Methods
PRESENTER:
Jingli Hu,
Thermo Fisher Scientific, Sunnyvale, CA, USA
CO-AUTHOR:
J. Rohrer,
Thermo Fisher Scientific, Sunnyvale, CA, USA