1937 Café Royal Cocktail Book Coronation Edition

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COCKTAILS

AB-AF

A

BRA

ME

Invented by

Jimmy Kettner

1/8 Cointreau.

1/8 Amer Picon.

3/8 Rum.

3/8 Slivovitz.

Shake.

ADET

Invented by

R. Sullivan

9/20

Adet Brandy.

9/20 French Vermouth, Cusenier.

2/10 Creme de Noyau.

Shake.

ADONIS

Squeeze of Orange Peel.

1 dash Orange Bitters.

1/3 Martini Sweet Vermouth.

2/3 Dry Sherry.

Stir and strain into cocktail glass.

AFTER DINNER

1/2

Prunelle Brandy.

1/2

Cherry Brandy.

4 dashes Lemon Juice.

Shake and strain into sherry glass.