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COCKTAILS
AF-A L
AFTER SUPPER
1/2
Apricot Brandy.
1/2 Curasao.
4 dashes Lemon Juice.
Shake and strain into cocktail glass.
ALBERTO
Invented by
A. J. Smith
1/3
Booth's Dry Gin.
1/3 Lillet.
1/3 Sherry, Dry.
Dash of Cointreau.
Mix.
Squeeze of Orange Peel on top.
ALEXANDER
1/2 Brandy.
1/4 Creme de Cacao.
1/4 Cream.
Shake.