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"LUCKY PUNTER"
Pour into a shaker :
1 measure Dry Gin
1/2 measure Chesky (Cherry
Wh i s ky )
1/2 Orange Juice
1/4 Wh i t e of 1 egg-
Shake well and strain into a
cocktail glass.
"ALL RED"
Pour into a shaker:
1 measure Dry Gin
1/2 measure Ricardo or
Dubonnet
1/4 measure Lemon Juice
1/4 Cherry Brandy
1/4 Wh i t e of 1 egg
Shake well and strain into a
cocktail glass.
"ROSTEL"
Pour into a shaker :
1 measure Dry Gin
1/4 measure Votrix Sweet
Vermouth
1/4 measure Votrix Dry
Vermouth
1/4 measure Vieille Cure
1/4 measure Orange Juice
Shake well and strain into a
cocktail glass.
"KING'S CROSS
KNOCKOUT"
Pour into a shaker :
1 measure R . G . B . Brandy
1/2 measure Votrix
Sweet Vermouth
1/4 measure Orange Curacao
1/8 measure Orange Juice
1/8 measure Lemon Juice
Dash of Angostura Bitters
Shake well and strain into a
cocktail glass. Grate a little
nut-meg on drink before serving
"COLLEEN'S
DEL IGHT "
Pour into a shaker :
1 measure of Sweet Sherry
2/3 measure Dry Gin
1/3 measure Apricot Brandy
Yolk of 1 egg
Shake well and strain into a
wine glass. Grate nut-meg on
drink before serving.
"JOHN
SCARLET "
Pour into a shaker :
1 measure Dry Gin
2/3 measure Ri ca r do or
Dubonnet
1/3 measure Cheskv (Cherry
Wh i s ky )
1/4 Wh i t e of 1 egg
Shake well and strain into a
cocktail glass.
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