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Old Waldorf Bar Days
PING PONG PUNCH*
(lemonade)
Juice of one Lemon
One dash Bitters
One jigger Apple Cider
Fresh Egg
One spoon Sugar
Shake; strain; fill with Soda Water
PING PONG PUNCH, No.
2
(pitcher)
Five siphons
One quart Whiskey
One quart Brandy
Crushed Mint
Fruit
PLANTER'S PUNCH
POMPIER
Juice of one small Lime
One small measure Jamaica Rum
Fruit like a Claret Punch
Fill glass from siphon
After the French term for "fireman;" but no French fire–
man would understand the usual orders that were given
for it.
(fizz or Collins)
One-:half jigger French Vermuth
One-half jigger Creme de Cassis
Fill with Seltzer
PORT WINE SAN9AREE
(fizz)
One-half spoon Sugar
One-jigger Water
One and one-half jigger Port Wine
Stir; strain
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