24
SEE PAGES I to 6.
42. Thirty-Second Regiment Punch.
(For a party oftwenty.)
6 lemons, in slices.
Y2 gallon of brandy.
Yz do. Jamaica rum.
I,lb. of white sugar.
lY quart of water.
I pint of boiling milk'.
Steep the lemons for twenty-four in the brandy and
rum; add the sugar, water and milk, and when well
mixed, strain through a jelly-bag.
This punch may be bottled, and used afterward hot
or cold.
Half the above quantity, or even less, may be made
as this recipe is for a party of twenty.
43. Rocky Mountain Punch.
(For a mixed party oftwenty.)
, This delicious pumch is compounded a follows
5 bottles of champagne.
I quart of Jamaica rum.
I pint of maraschino.
,
6 lemons, sliced.
Sugar to taste.
•
Mix the above ingredients in a large punch-bow ,
ihen place in the centre of the bowl a large square block
„£ ice, ornamented on top with rock candy, loaf^ugar,
sliced lemons or oranges, and fruits in season. m is
a spdendid punch for New Year s Day.
44. Punch Grassot.
I wine-glass of brandy.
5 drops of Curacoa.
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