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V

1

01/20/2016

Stakeholder Panel on Strategic Food Analytical Methods (SPSFAM)

March 14, 2016 | 1:00PM – 5:30PM ET

Registration Opens at 12:00 p.m.

Gaithersburg Marriott Washingtonian Center | 9751 Washingtonian Blvd | Gaithersburg, MD, USA

Conference Room: Salon CD

A G E N D A

I.

Welcome and Introductions (1:00 p.m. – 1:15 p.m.)

Erik Konings, Nestlé, SPSFAM Chair

a.

Approval of September 27, 2015 Minutes

II.

Policies and Procedures (1:15 p.m. – 1:20 p.m.)

Erik Konings, Nestlé, SPSFAM Chair

III.

Heavy Metals ERP Update (1:20 p.m. – 1:50 p.m.)

Rick Reba, Nestlé, Heavy Metals ERP Chair

IV.

Glyphosate Update (1:50 p.m. – 2:00 p.m.)

Erik Konings, Nestlé, SPSFAM Chair

V.

SMPR Presentation: Kombucha* (2:00 p.m.- 3:30 p.m.)

Hannah Crum, Kombucha Brewers International

VI.

SMPR Presentation: Allergens* (3:45 p.m. – 5:15 p.m.)

Vincent Paez, SCIEX

VII.

Other Business and Next Steps (5:15p.m. – 5:30 p.m.)

Erik Konings, Nestlé, SPSFAM Chair

VIII.

Adjourn