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THE
ART
0 F
DRINKING
WHAT TO MAKE WITH WHAT YOU HAVE
This index is arranged according to in–
gredients. By looking under the name of the ma–
terial you have on hand in your cellarette, you can
find a choice of cocktails that you can mix.
COCKTAILS
APPLEJACK COCKTAILS
Applejack Daisy, 43
Captain Applejack, 44
Saratoga Chips, 45
BACARDI COCKTAILS
Bacardi, 36
White Lion, 32
BACARDI AND OTHER LIQUORS
Bye-bye (brandy), 40
Ho-hum (brandy), 34
Knickerbocker
(Cura~ao),
35
Tokyo (Maraschino), 38
Archbishop (Sherry), 37
Marivales (Vermouth), 39