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Yang Zhou, Ph.D.

3801 SW 4th ST, Des Moines, IA 50315

Phone:(515)450-7007 (cell)

Email:

yangzhous@hotmail.com

Q

UALIFICATION

Serves as Stakeholder of Strategic Food Analytical Methods of AOAC International

and

SPSFAM Heavy Metals Working Group

Developed Vitamin D LC-MSMS method for Eurofins (ENAC) and oversees its performance

Participated AOAC SPIFAN Vitamin D MLT

Membership of AOAC International, American Society for Nutrition(ASN) and Society of

Experimental Biology and Medicine (SEBM).

EDUCATION

Ph.D., Biophysics

(2007)

Iowa State University, Ames IA, USA

B.S., Biochemistry

(1998)

Wuhan University, Wuhan, China

P

ROFESSIONAL

E

XPERIENCE

Scientist, Eurofins Scientific Inc., Des Moines, IA

2011-Present

Lead method development and validation for vitamins, enzymes, authenticity department.

Responsible for draft SOPs, reports, method investigations.

Oversee and investigate method performance

Work with chief scientific officer, department managers and quality manager and client

toprovide technique assurance

Developed and validated methods for various enzymes including Amylase, Xylanase, Phytase,

Glucanse, Cellulase, Bromelain, Nattokinase, Lipase, Lactase etc.

Developed and validated methods for various vitamins includingvitamin A, D, E, K, Folic acid,

B1,B3, B5, B6, B12, Biotin, Inositol, Choline etc..

Developed and validated method for various analytesincluding Elastin, Collagen, organic acid,

Acteic acid etc.

Postdoctoral Research Associate, Iowa State University in collaboration withUnilever

R&D, Vlaardingen, The Netherlands.

2008-2011

Role as investigator and analytical expert forhuman clinical projects, provides quality control

and technical support for analytical data.

Develop bioassays for clinical samples, prepare SOPs for analytical methods, analyze

experimental samples and direct laboratory procedures

Discovered the quantitative effects of various factors on nutrition absorption.

Research Intern, DuPont Pioneer Inc.,Johnston, IA

2007-2008

Screened for novel genes with roles in yield enhancement and drought resistance in maize and

soybean, comprehensively characterized the effect of genes on traits in corn and soybean

Research Associate,Wuhan University, China

1998–2001

Investigator and project coordinator responsible for collaboration with Tongji Medical School

and Wuhan Medical Inc.: Facilitated project studying the physiological effects of

pyrroloquinoline quinine (PQQ) at non-clinic and pre-clinic stage.

C

OMMITTEE

S

ERVICE

Nutritional Sciences Council at Iowa State University 2010- 2011

Stakeholder Panel on Strategic Food Analytical Methods

2013-Now

AOAC International SPSFAM Heavy Metals Working Group2013-Now

AOAC OMB Meeting Book

292