Previous Page  27 / 78 Next Page
Information
Show Menu
Previous Page 27 / 78 Next Page
Page Background

C H

Jugo Toronja.

^ Vermouth Martini Rossi.

Sloe Gin Gordon.

1 Cucharadita Marras-

quino.

Hielo menudo. Muy batido

y colado. Slrvase con va-

rias almendras.'

y^ Grape Fruit Juice.

y^ Martini Rossi Vermouth.

y^ Gordon's Sloe Gin.

1 Teaspoonful Marras-

chino.

Cracked ice.

Shake very well and strain

into cocktail glass. Serve

with a few almonds.

DAIQUIRI No. 1

2 Onzas Bacardi.

1 Cucharadita de azdcar.

El jugo de ^ lim6n verde.

Hielo menudito.

Bdtase perfectamente y

cu§lese.

2 Ounces Bacardi.

1 Teaspoonful Sugar.

Juice of 14 Lemon.

Cracked ice.

Shake well and strain into

cocktail glass.

DAIQUIRI No. 2

2 Onzas Bacardi.

Unas gotas de Curacao.

1 Cucharadita jugo naranja.

1 Cucharadita de azucar.

El jugo de y2 limdn verde.

Hielo menudito.

Batido y colado.

2 Ounces Bacardi.

Several Dashes Curacao.

1 Teaspoonful Orange Juice.

1 Teaspoonful Sugar.

Juice of y^ Lemon.

Cracked ice.

Shake well and strain into

cocktail glass.

— 27