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1

Deli turkey (125 g)

2

3

For the low inoculation level of the MDA 2 -

Listeria

assay, there were 8 presumptive positives

4

and 8 confirmed positives following the USDA/FSIS MLG 8.09 reference method confirmation

5

procedure. There were 7 observed positives for the reference method. For the high inoculation

6

level, there were 5 presumptive positives and 5 confirmed positives following the USDA/FSIS

7

MLG 8.09 reference method confirmation procedure. There were 5 confirmed positives

8

following the reference method. Detailed results of the POD analyses are presented in Tables 9

9

and 13.

10

11

Naturally Contaminated raw chicken leg pieces (25 g)

12

13

Lot 1

14

For lot 1 of the raw chicken leg pieces of the MDA 2 -

Listeria

assay, there were 18 presumptive

15

positives and 18 confirmed positives following the USDA/FSIS MLG 8.09 reference method

16

confirmation procedure. There were 16 observed positives for the reference method. Detailed

17

results of the POD analyses are presented in Tables 9 and 13.

18

19

Lot 2

20

For lot 2 of the raw chicken leg pieces of the MDA

Listeria -

2 assay, there were 12 presumptive

21

positives and 12 confirmed positives following the USDA/FSIS MLG 8.09 reference method

22

confirmation procedure. There were 14 observed positives for the reference method. Detailed

23

results of the POD analyses are presented in Tables 9 and 13.

24

25

Whole melon

26

27

For the low inoculation level of the MDA 2 -

Listeria

assay, there were 12 presumptive positives

28

and 10 confirmed positives following the FDA/BAM Chapter 10 reference method confirmation

29

procedure, resulting in 2 false positives. There were 8 observed positives for the reference

30

method. For the high inoculation level, there were 5 presumptive positives and 5 confirmed

31

positives following the FDA/BAM Chapter 10 reference method confirmation procedure. There

32

were 5 confirmed positives following the reference method. Detailed results of the POD analyses

33

are presented in Tables 9 and 13.

34

35

Vanilla ice cream (25 g)

36

37

For the low inoculation level of the MDA 2 -

Listeria

assay, there were 7 presumptive positives

38

and 7 confirmed positives following the AOAC 993.12 reference method confirmation

39

procedure. There were 7 observed positives for the reference method. For the high inoculation

40

level, there were 5 presumptive positives and 5 confirmed positives following the AOAC 993.12

41

reference method confirmation procedure. There were 5 confirmed positives following the

42

reference method. Detailed results of the POD analyses are presented in Tables 9 and 13.

43

44

Queso fresco (25 g)

45

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