109
pagne
until
I
have
sent
out
sufficient
of
my
Cape
without
permit,
or
used
enough
in
any
of
my
fo-
reign
Wines,
to
admit
it,
so as
not
to
cause
any
in-
crease,
I
am
under
little
danger
of
being
dis-
covered
;
and,
the
more
particularly,
as for
every
quantity,
not
exceeding
one
dozen,
that
I
send
from
my
premises,
of
real
Champagne,
(which
is
sold as
of a
very
superior
quality,
and
at
a
higher
price,)
and
for
which
quantity
no
permit
is
required,
I
am
able
to
receive
into
my
stock,
in
the
same
manner,
(with
regard
to
its
being
un-
permitted),
a
like
number
of
bottles
of
this
fic-
titious
Wine,
to
all
outward
appearance
similar
to
that
which
is
genuine,
and
without
having
any
larger
proportion
in
stock
than
I
have
credit
for,
or
the
trouble
and
additional
expence
(except
where
a
large
order
is
to
be
executed)
of
clearing
home
my
bad
Champagne.
Thus,
should
I
be
enabled,
frequently,
to
de-
rive
most enormous
profits,
because,
as
the
quan-
tities
which
I
send
out
of
a
dozen,
half
dozen,
&c.
of
my
cheap
Champagne
(and
in
which
quantities
it
is
more
generally
purchased),
is
of
course
the
Gooseberry
Wine,
which
I
have
got
into
my
warehouse, without
having
subjected
myself
to
the
extra
expence
of
the
duty,
freight,
and
cost,
&c.
of
the
indifferent
Wine
which
I
have
in
the
docks,
the
counterfeit
Champagne,
therefore,
stands
me
only
in
21*.
per
do/en,
(which
is
the
total
cost
of
the
Gooseberry
Wine)
and
leaves
me
in
possession