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fiobertson Special
2 oz. Applejajck
4 oz. miaple syrup
3 oz. lime juice
1 oz. Gin
Ice, 30 Bhalces, strain in 10 oz. glass, serve witli straw.
Klondyke
2 oz. Applejajck
2 oz. French Ver.moutli
3 dashes Angostura Bittei'S
Ice, 15 shakes, strain into cocktail glass.
Italian Marconi
1 oz. Italian Vermouth
2 oz. Ahsinthe
Ice, stir, istrain into wine glass.
Maiden's Dream
3 oz. Benedictine
1 oz. fresh cream
Pour cream into Benedictine.
Pousse Cafa
1-6 ounce each
Baspherry syrup
Maraschino
Creme de Vamilla
Curacao
Brandy
^""mi^.^'
they don't
Pousse L'Armour
1-2 oz. Maraschino
1 yolk of 'Cold egg
1-2 oz. Cognac
^Von't'S.'
^tie on top the other.
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