1912 Holtz &Freystedt

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SILVER FIZZ
Juice of one Lemon
Spoonful of Sugar
White of one Egg
One half jigger Gallatin Dry Gin
Fill glass with cracked ice
SLOE GIN FIZZ
Into mixingglass half full of ice
Put three dashes of Lemon Juice
Half tablespoon of Sugar
Half wine glass of Gallatin Sloe Gin
Shake, ,train,
Fill glan with
Apollinari1,
Serve in
High Ball
Glue
Strain into
High Ball
Glau,
Fill with
Apollinari1
GIN AND TANSY
(The old fashioned tonic)
Steep a bunch of tansy in a jug
Of Melcher's Schiedam Gin
GIN HIGH BALL
Serve in
Half wine sh,u
Serve in
High Ball
Clan
°''"'"'•,Google Origin~lfrom
UNIVERSITYOFCALIFORNIA