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Fitness for Purpose
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The LC/MS/MS method must be able to screen peptides of at least five of
h b h ll
(
d lk)
t e ig eig t a ergens peanut, tree nuts, soy, egg, an mi .
•
The levels of detection must be at the highest 10 ppm for the allergen.
•
Each peptide should be unique for the allergen marker protein
•
Each peptide should not be modified in processing and preparation