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The Bishops of Sarlat took
refuge in Issigeac Castle in
times of plague epidemics.
Today the Bishop’s Palace
houses the Tourist Office.
Nicknamed the “Mushroom
House” this half-timbered
fairy-tale house was built
with Mandacou stone.
For those who enjoy copious tasty
food, there’s plenty to choose from: a
new menu at the Café de l’Europe; La
Petite Treille, for instant satisfaction, at
the heart of the market; simple family
cooking at La Brucelière; a cosy halt at
El Borini
(opposite)
facing the Bishop’s
Palace; and delicious traditional cuisine at
Le Relais de l’Ancienne Gare.
Hearty Dishes
Listed Architectural Gems
You may start your tour by the Bishop’s Palace, built around 1160, recognisable
by its stone and brick turrets
(photo above right)
. Opposite, the Maison des Dîmes
where the villagers’ tithes (a tenth of their crops) were collected by the church.
Follow the “Tour de Ville” along the path of the old ramparts. From there you can
observe the Provost Building. This XVIIIth century chartreuse house became the
residence of the “provosts”, as Issigeac’s clergymen were known, after the abbey
was closed. Then visit Saint-Félicien’s Church with great wooden polychrome
statues and stained-glass windows, dating back to the French Restoration of 1871.
As you pass by the Maison des Têtes
(below)
, look up at the grotesque figures
under the windowsills and the lion holding a small animal between his paws at
the angle of the first floor.
© Philippe Roy
©Valérie Hubert-Cassant
© Philippe Roy
© Jean-Marc Barrère
©Valérie Hubert-Cassant
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