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261. Third Degree Cocktail.
f Plymouth Gin, J French Vermouth, 4 dashes
of Absinthe.
Shake well and strain into old-fashioned whisky
glass.
262. Trilby Cocktail.
2 dashes of Absinthe, 2 dashes of Orange Bitters,
J Parfait d'Amour Liqueur, J Scotch Whisky,
J Italian Vermouth.
Shake well and strain into cocktail glass, with
cherry.
263. Thunder Cocktail.
I teaspoonful Gomme Syrup, I yolk of Egg,
I glass of Brandy, i sprinkle of Cayenne Pepper.
Shake well and strain into cocktail glass.
264. Tom Collins.
In a large tumbler put 2 or 3 lumps of Ice, i tea-
spoonful of Sugar, the Juice of i Lemon, i glass
of Old Tom Gin.
Fill balance with syphon, stir weU, and serve.
265. Texas Fizz.
I teaspoonful of Sugar, Juice of J Orange, Juice
of i Lemon, i glass of Gin.
Shake well and strain into medium-sized tumbler
and add syphon.
266. Tantalus Cocktail.
J Forbidden Fruit Liqueur, J Brandy, J Lemon
Juice.
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