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WINES OF SOUTHERN ITALY
“Regaleali” Nero d’Avola Sicilia DOC
One of the first Nero d’Avolas introduced to the American market, Regaleali Nero d’Avola is now a
well-established example of this varietal from Sicilia. Cultivated in the heart of the island, this wine
expresses itself in old-world style and elegance. After fermentation in stainless steel, the wine is aged in
a combination of 50% stainless steel and 50% Slavonian oak barrels.
“Lamùri” Nero d’Avola Sicilia DOC
Lamùri, or “love” in Sicilian dialect, is made entirely from hand-harvested Nero d’Avola grapes. The
Tasca family credits the elegance of the final wine to the unique sandy soil and microclimate of this
region. After fermentation, the wine is aged in French barriques for one year to add extra finesse.
Cabernet Sauvignon Contea di Sclafani DOC
Tasca d’Almerita’s experiments with this distinguished international red grape have led to the creation
of this outstanding wine. This “Super Sicilian” has focused the world’s attention on this island’s
extraordinary, but somewhat hidden, potential for creating truly impressive wines. A winner of many
Italian and international awards, Tasca d’Almerita’s Cabernet Sauvignon continues to gain devoted
admirers in the market.
“Rosso del Conte” Contea di Sclafani DOC
In the late 1960s, founder Count Giuseppe Tasca decided to create a special reserve of Regaleali Rosso.
He wanted to make a truly Sicilian wine that could age like the great international red blends such as
Bordeaux and Châteauneuf-du-Pape. After selecting the fruit from the best parcels and experimenting
with careful oak treatment (something unheard of in Sicilia at that time), Rosso del Conte was born.
Today, Rosso del Conte still stands as a revered icon among Sicilian reds and continues to be made
from the very best selections of the old-vine estate vineyards.
“Diamante Passito” Sicilia IGT
It was ten years after giving Nozze d’Oro to his wife Franca for their golden wedding anniversary, that
founder Count Giuseppe Tasca wanted to renew his promise of eternal love. Diamante d’Almerita (the
“diamond” of Almerita) is the culminating expression of this desire. Produced from aromatic grape
varieties grown in Tenuta di Regaleali, the wine is new, but the joy and dedication remain the same: “To
my wife, with all my love.”