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DRINKS
A
LA
MODE
couple
of
sprigs
of
borage,
a
leaf
of
scented
verbena
or a
thin
slice
of
cucumber
;
ice
it
well
and
just
before
drinking
pour
in
a
bottle
of
iced
soda
water.
Badminton
(Oxford).
Take
one
bottle
of
soda
water,
one
of
lemonade,
one
of
claret,
one
glass
of
brandy,
half
a
lemon
floating
in
it,
the
peel
of
the
other
half
put
in,
with
borage
and
ice,
twelve
lumps
of
sugar.
Burgundy
Cup.
Take
a
bottle
of
sparkling
Burgundy,
one
bottle
of
chablis,
a
liqueur
glassful
of
Chartreuse,
a
slice
of
cucumber,
two
bottles
of
Salutaris
water,
and
a
tumblerful
of
shaven
ice
;
then
imbed
in
ice;
Burgundy
Cup.
Another
Way.
A
bottle
of
Beaune,
the
strained
juice
of
one
lemon,
sugar
to
taste,
a
liqueur
glass
of
Ktimmel,
two
bottles
of
soda
water,
and
some
lumps
of
Wen-
ham
Lake
ice.
Chablis
Cup.
Peel
one
lemon
very
thinly,
take
twelve
lumps
of
sugar,
two
glasses
of
sherry,
a
quart
of
chablis,
and
a
sprig
of
borage.
Stir
all
these
well
together
and
pour
into
the
jug,
which
should
be
placed
on
ice.
Before
serving
stir
the
mixture
and
pour
in
two
bottles
of
iced
soda
water.