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C6
POETEE SAEGiliiEE.
128. Gin Sangaree.
(Use small bar glass.)
The gin sangaree is made with the same ingredients as
the gin toddy (see No.134), omitting the nutmeg. Fill
two-thirds full ofice,and dash about a teaspoonful of port
"wine,so that it mil float on the top.
129. Ale klangaree.
(Uselarge bar glass.)
1 teaspoonful of"sugar, dissolved in a tablespoonful of
water.
Fill the tumbler with ale, and grate nutmeg on top.
130. Porter Sangaree.
(Use largo bar glass.)
This beverage is made the same as an ale sangaree, and
is sometimes called porteree.
i;.