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VIII

CONTENTS.

Page

Toddy,Gin,Hot

50

Tom Collins Brandy

.43

**

Gin

43

Whiskey

43

Tom and Jerry—how to mix

41

**

** —how to serve

41

Tomato Wine

93

United Service Punch..

.31

Usquebaugh

gg

Vanilla Punch

25

Vermouth Cocktail

H

•*

Frappe

....60

Whiskey Cocktail

" Cobbler

Daisy

" Flip, Hot

48

" *' Cold

49

;;

42

Julep

*' Punch,Hot

25

Cold.

*27

" Skin, Irish

.r,4

" Sling,Cold

".53

" Hot

63

" Smash {Fancy)

15

Page

Whiskey Sour

05

" TomCollms

40

White Lion

35

" Plush

63

Wine, Birch

95

Bitters

81

Blackberry

93

Black Currant

94

Cherry

95

Elderberry

04

Ginger

94

Gooseberry

04

Grape

93

Mulled ...

46

'* with Eggs

47

*' without Eggs

47

Orange

94

Parsnip

93

Punch,Essenceol,forBottling.87

Red Curr.mts.

Rhubarb

Sherry and Ice.

Tomato

Wormwood Bitters....

" and Gin... <

.95

.93

.39

.93

.80

.40

,

n

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' V ' - 1 •) '

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