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INDEX OF RECIPES
Absinthe, 115
Ale, Brasenose, 59
brewing of, 52, 53, 70
cock, 41, 42
cup ; see cup
flip ; see flip
mulled, 55
posset j see posset
rum and ; see rum
sar.garee ; see sangaree
Almond comfy, 234
punch ; see punch
Anchovy toast, 204
Anisette, 191
Apple Jack sour j see sour
Apricock wine, 34
Apricot brandy ; see brandy
Arctic regions ; see cocktail
Arrack, 118
Baltimore egg nogg j see nogg
Barley wine, 45
Bastard, white, 38
Beer soup, 54
brewing of, 53
Bengal cocktail j see cocktail
Birch, 30
Bishop, 140
Bitters, 209
Black stripe, 171
Blue blazer, 169
Booze, rum j see rum
Bosom caresser, 171
Bourbon sour ; see sour
Braggonet ;
see mead
braggon
Brandy, apricot, 191
burning, i65
carraway, 190
champirelle, 170
cherry; see cherry
cocktail; see cocktail'
daisy, 152
ginger, 190
orange, 192
orange-flower, 190
sangaree; see sangaree
scafih, 160
smash; see smash
sour; see sour
Brasenose ale j see ale
Brazil relish, 208
Brewing of ale ; see ale
beer ; see beer
Brown Betty, 57
Bull's milk j see milk
Burglar's brew, 154
Burning brandy; see brandy
Butter and rum ; see rum
and