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WHISKEY SMASH.
(Use a small bar glass.)
Take One teaspoonful of powdered
white sugar.
Two teaspoonfuls of water.
Three or four tender sprigs of
young mint.
One wine-glass of Red Top Rye.
Rut tlie mint in the glass, then the
sugar and water. Bruise the mint and
add Red Top Rye. Fill up glass with
shaved ice. Stir well and ornament with
two or three leaves of mint. Dress with
fruit, if desired, and sprinkle powdered
sugar on top.