15 / 174
MIXED DRINKS.
15
miscellaneous.
Arranged in Consecutive Order.
Distillery warehouse operations,
131
Comparative value of spirits and alcohol,
132 and 133
Allowance of loss on whiskies in bond,
134
Annual production of alcohol, high wines and spirits, 1878
to 1893,
135
Consumption of intoxicating liquors,
136
Perpetual calendar,
137
Nutrition and digestibility of foods,
138
Area of important islands,
139
Comparative strength of alcohol,
140
Table of measures,
140 and 141
Derivation of our language,
141
Simplest rule of interest
142
Wedding anniversaries,
142
Popular names of cities,
I43
Origin of names of months,
I44
An ocean of beer,
I45
A deluge of drink,
I45
Alcohol and health,
146
Origin of days of week,
146
the bar.
^
Arranged in Consecutive Order.
The Bar and the man behind it,
I49
The model Bar Clerk
161
Dress while on duty,...
152
Conversation
152
Qualities to be cultivated
153
Tact,
154
Things to be avoided,
I55
Preparation for customers,
156
Don'ts for young Bar Clerks
I57 to 161
Study the tastes of patrons
161
Serving customers,
161 to 164
The beverages that go with foods,
165
Waters,
166
Post yourself,
167
Au reyoir,..,,,
168