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OLD WALDORF-ASTORIA BAR BOOK
I
KNICKERBOCKER
LANDER'S
MILK
One jigger Whiskey
Ice; shake; fruit; flavor with St.
Croix Rum
Juice one-half Lemon
One-half spoon Sugar
One pony Water
One jigger St. Croix Rum
Ice; stir; fruit well; float Claret
on top
One-fourth Jamaica Rum
One-fourth Gordon Gin
One-fourth French Vermouth
One-fourth Lemon Juice; Frappe
One jigger Whiskey (or Brandy)
One-half spoon Sugar
Fill three-quarters ·with Mille
Ice; shake; strain; serve with
Nutmeg
PEGGY O'NEILL
One dash Parfait d'Amour
One Lime Peel in center of glass
One drink Rye Whiskey
Three sprigs Mint
Ice; fill with Seltzer
After an. opera or play of that name, it is believed.
The original Peggy O'Neill was the daughter of a Wash–
ington tavern-keeper, and noted for her beauty and
wit.
PING PONG
Juice of one Lemon
One dash Bitters