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3 or 4 dashes of lemon juice.
2
dashes of curacoa.
I
pony glass vanilla cordial.
1
drink of brandy.
Stir well,
fill
up the glass with fine
ice, dress with_ fruit, serve with
straws.
WHITE MOUNTAIN PUNCH.
Use a mixing glass.
I
barspoonful sugar.
I
fresh egg.
!
drink
of brandy.
!
drink of port 'vine.
!
glass of fine ice.
Add milk to fill glass.
Shake well, strain into thin goblet
RMA~lass,
nutmeg on top, and serve with
0 ARetra\vs.
WHISKEY PUNCH.
Use a punch glass (goblet).
3 or
4
dashes of gum syrup;
2
or 3 dashes of lemon juice.
I
large drink of whiskey.
Fill the glass with fine ice.
Stir, dress with fruit and serve
with straws.
GIN PUNCH.
Prepared in the same manner as
Whiskey Punch, using Holland gin
in
place of whiskey, and add two
dashes of raspberry syrup.
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