ST.
CROIX
FIZZ
1
teaspoonful
sugar
Juice
of
1
lemon
100%
of
St.
Croix
rum
Fill
glass
with
broken
ice.
Shake
and
strain.
Fill
glass
with
fizz
water
and
serve.
ST.
CROIX
RUM
PUNCH
1
tablespoonful
sugar
Juice
1
lemon
75%
St.
Croix
rum
25%
Jamaica
rum.
Fill
glass
with
cracked
ice.
Stir
with
spoon,
ornament
with
fruits
in
season
and
serve
with
straws.
ST.
CROIX
SOUR
J4
teaspoonful
sugar
Juice
of
1
lemon
100%
St.
Croix
rum
Fill
glass
with
cracked
ice.
Shake
with
shaker,
strain,
trim
with
fruits
in
season
and
serve.
STONE
FENCE
100%
whiskey
2
lumps
of
ice.
Fill
glass
with
cider.
Stir
well
and
serve.
STONEWALL
2
lumps
of
ice
100%
brandy
1
bottle
of
club
soda.
Stir
up
well
with
spoon,
remove
the
ice
and
serve.
STORY
COCKTAIL
50%
Boonekamp
bitters
50%
brandy.
Frappe,
strain
and
serve.
STONY
LONESOME
(Use
highball
glass.)
100%
cider
brandy
1
slice
of
orange
1
lump
of
ice
Fill
with
celery
tonic;
stir
and
serve.
SWAN
COCKTAIL
Juice
y2
of
one orange
100%
absinthe
Shake,
strain
and
serve.
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