78 / 244
78
Syrups
soms
of
the
white
thorn,
free
from
husks
;
fill
up
with
pale
brandy
;
at
the
proper
time
add
a
few
apricot
kernels
;
strain
in
a
fortnight
;
sweeten
to
taste.
Ratafia
a
la
Violette.
—
Bruise 2
drachms
of
Florentine
orris
root
;
add
I
oz.
of
archel,
fibs,
of
sugar,
and
2
pints
of
spirits
of
wine
;
in.
six
weeks
strain.
Orange
Ratatia.
—
Into
a
jar
put
9
mandarin
or
sweet
oranges,
a
little
cinnamon
and
coriander
seed
;
add
2
quarts
of
brandy
;
in
three
months
strain
and
bottle.
Rose
Cordial.
—
Take
4
drops
tinct.
of
musk,
2
drops
oil
of
orange,
5
drops
oil
of
roses
;
dissolve
in
5
pints
of
gin
;
add
J
gallon
clear
syrup
;
colour
with
tincture
of
cochineal.
Rosolio.
—
To
1
2
drops
essence
of
vanilla,
2
drops
ofl
of
roses,
5
drops
essence
of
amber,
dissolved
in
1
quart
of
alcohol,
add
clear
syrup
of
21bs.
of
sugar
in
J-
gallon of
water
;
colour
with
cochineal.
Sighs
of
Love.
—
Make
a
syrup
of
Slbs.
of
sugar
to
\
gallon
of
water
;
add
1
pint
of
rose-water,
1
quart
of
rectified
spirit,
and
1
drop
essence
of
ambergris.
Shrub.
—
Infuse
in
1
gallon of
rum
or
brandy
the
peels
of
3
oranges
and
3
lemons,
and
]
quart
of
lemon
juice
;
let
this
digest
two
months
;
then
add
some
syrup
and
water
;
in
four
days
strain
clear.