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FANCY DRINKS
The BonVivant's Companion
Kum Daisy
I teaspoonful of sugar
I teaspoonful raspberry syrup
Juice of half a lime
Juice of half an orange
Juice of half a lemon
% jigger Medford rum
Fill shaker with ice, shake, strain, and serve in
%0-Iiter stein.
Airport Swizzle
I jigger rum
Dash white curagao
Lime juice, mint and sugar to taste
Yz of one good hme
Falernum to sweeten
Yz jigger of Jamaica rum
Cracked ice—and swizzle well
Ralph Kirkwood (Scotty)
Hamilton Hotel
Hamilton, Bermuda
HereY to those ivho^d love us
If ive only cared.
Here's to those we'd love
If we only dared.
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