Table of Contents Table of Contents
Previous Page  67 / 230 Next Page
Information
Show Menu
Previous Page 67 / 230 Next Page
Page Background

COCKTAILS

No. 87. "Everything But"C'sck a 1

Scotch Whisky, Dry Gin,

Lemon Juice, Orange Juice,

1 Egg,Teaspoonful of Apricot Brandy,

Sweeten with Powdered Sugar.

iP]

V^> fh

_

IpI

:t

IPI

31^

— jra

r y' V ^ y V y' y y7— ^

< 1"6

No. 88. Eye-Opener Cocktail

n

Yolk of Egg,Teaspoonful of Sugar,

2 dashes Absinthe,2 dashes Curacao,

2 dashes Creme de Noyau, J3 Rum.

$3^0« . - m ^

WT/H

^^

ry't-y

d M

^ y y —

|!3

— u ^ y 3.^— fsj

y ^

zr.^ y. —

67