1933 Odell's book of Cocktails and Fancy drinks in English an Japanese (4th edition)

COCKTAILS

No. 122. Hongkong Cocktail

Tablespoonful of Sugar, . ,

Tablespoonful of Lime Juice,

Dry Gin, French Vermouth,

y^ Orange Juice.

Few drops Angostura Bitters.

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No. 123. Hula-Hula Cocktail

y^ Gin, y^ Curacao, Orange Juice.

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No. 124. Isle of Pines Cocktail

yi teaspoonful Sugar,^ Bacardi, -

Grape-fruit Juice.

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