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Lemonades and Soft Drinks.
No. 136.
Claret Lemonade.
Is a lemon squash filled, up with equal parts
of Claret and cold soda water.
No. 137. Fresh Fruit Lemonade.
Fill a tumbler half full of broken ice and add:
The juice ot a lemon
Sugar according to taste
Fill up with plain water and stir well, add a
cherry, serve with straws.
No. 188. Fresh Fruit Orangeade.
TheFresh Fruit Orangeade is made like the Le
monade, but Orange juice is used instead of
Lemon juice.
No. 139. Grenadine Highball.
Dissolve .4 or 5 tender sprigs of fresh mint
with sugar and water until the flavour of the
mint is well extracted. Strain carefully into a
tumbler and add a cocktail glass full of Grena
dine syrup, add some ice, fill the balance with
plain water. Decorate tastily with berries or
orange, according to season.
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