19 / 128
THE MIXICOLOGTST.
17
Durkee.
(Use large g lass.)
Put in mixing-glass one lemon with peel on; one
spoonful sugar ; muddle well; fill two thirds full
fi ne ice, one jigger J amaica rum, one pony Curac;oa;
fill with club soda; carefully stir and strain. This
will serve for two split.
K and K Punch.
Put in mix ing-glass one barspoonful sugar , one
quarter lemon with peel on; muddle well; fill two
thirds full of fine ice, one jigger whiskey; fill ·with
Apollinaris; stir with spoon thoroughly; st rain in
ale-glass previously cooled ; add fruit.
Rickey.
Take nice thin goblet, one lump ice, squeeze juice
of one good-sized lime or two small ones, one jigger
Old Tom Gin. Fill up with Club soda, stir, and
serve with spoon in goblet .
Old-fashioned Cocktail.
Crush in small barglass one !ump loaf sugar , put
in two clash es Schroeder's bitters, one piece twisted •
lemon-peel, two or three small lumps of ice, one
jigger whiskey. Serve with small barspoon in glass.
Strained Toddy.
Put in mixing glass one barspoonful sugar, one
quarter lemon with peel on; muddle; fill glass two
'