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HOW TO MIX THEM
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the mixture is yet in a semi-frozen state. It is yery
potent.
Manhattan Club Oyster Cocktail
Take the piece of % a lemon, strain into a large gob
let.
1 or 2 dashes Tabasco sauce.
1 tea-spoonful of pepper sauce.
A trace of vinegar.
A pinch of salt.
A little red pepper.
A slightly larger quantity of white pepper.
This entire array forms but the seasoning for the
liquor of half a dozen freshly opened, succulent Blue
Point oysters, which is next added to the contents of
the glass, and completes the cocktail.
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