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HOW TO MIX THEM
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Brace Up Saratoga
(Use large bar glass)
1 table-spoonful of fine white sugar.
2 or 3 dashes of Angostura bitters.
3 or 4 dashes of lime juice.
2 deishes of Absinthe.
1 fresh egg.
1 wine-glass of brandy.
2 small lumps of ice.
Shake thoroughly, strain into another glass, and fill
with seltzer water.
Couperee
(Use large soda glass)
Take 1% pony-glass of brandy.
1 pony-glass Curacoa (red).
Fill the glass one-third full of ice cream.
Mix thoroughly, and fill the glass nearly full with
plain soda. Grate a little nutmeg on top, and serve.
Crimean Cup a La Marmora
(Use a bowl for mixing)
1 pint of Orgeat syrup.
% pint of Cognac.
% pint of Maraschino.
^ pint JamEilca rum.
1 bottle champagne
1 bottle of soda.
S ounces of sugar.
2 lemons and 2 oranges, cut in slices.
And a few slices of pineaple.
Stir up well with ladle, then place it into your dish
filled with ice, and serve.