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Fitness for Purpose
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The LC/MS/MS method must be able to screen peptides of at least five of
the big eight allergens (peanut, tree nuts, soy, egg, and milk).
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The levels of detection must be at the highest 10 ppm for the allergen.
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Each peptide should be unique for the allergen marker protein
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Each peptide should not be modified in processing and preparation
QUESTIONS??