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Cry9Cproteinsin Processed Foods. The Analytical Environmental Immunochemical

Consortium Annual Meeting, May 2 2001.

23.

Yeung, J.M., Diaz, C., and Fernandez, C. (2001) Managing food Allergens. International

Food Technologies Washington Meeting, April 26, 2001

24.

Yeung, J.M., Lai, E.P.C. and Mullett, W. (2000) Is Biosensor a viable method for food

allergen detection? 219

th

Annual ACS National Meeting in San Francisco. Abstracts of

Papers American Chemical Society,

.

219 (1-2), AGRO 116.

25.

Yeung, J.M. (1999) Developments in Immunochemical Methods for food allergens.

Presented in the 113

th

AOAC International Annual Meeting and Exposition, Harvey W.

Wiley Award Address and Symposium, September 26-30, 1999, Houston, TX, #104, p

48-49.

26.

Yeung, J.M., Fernandez, C., McDonald, R. (1999) Evaluation of three commercial

ELISA kits for peanut proteins. Presented in 218th Annual ACS Natonal Meeting in New

Orleans, August 22-26, 1998. Abstracts of papers, Part 1, AGFD #.54

27.

Tsai, E., Yeung, J., Gold, M., Sussman, G., Vadas, P. (1999) Study of the allergenicity of

plant protein hydrolysates. J. Allergy Clin. Immunol. 103 NO.1 PART 2, 1999,PP. S68.

28.

Yeung, J.M., Newsome, W.H. and Abbott, M.A. (1998) Determination of undeclared egg

allergen in food. Presented in 216th Annual ACS Natonal Meeting in Boston, August

223-27, 1998. Abstracts of papers, Part 1, AGFD #080.

29.

Yeung, J.M. (1998) Frontiers of immunoassay for the analysis of food. The 15th annual

Hewlett Packard Analytic Forum, January 19-21, 1998, Vienna, Austria, Abstract p 17.

30.

Yeung, J.M. (1998) Strategies to detect food allergens. Center for Analytical Chemistry,

Institute for Agrobiotechnology, Tulln, Austria, January 22, 1998.

31.

Yeung, J.M. and Collins, P.G. (1997) Determination of undeclared soy allergen in foods.

Eleventh symposium of the Protein Society, July 12-16, 1997, Boston, MA, Abstract #

0574.

32.

Yeung, J.M., Collins, P.G. and Abbott, M.A. (1997) Detection allergens to avoid

tragedies. First Interagency Meeting on Food Safety and Nutrition Research, May 12-13,

1997, Ottawa, Ontario, Abstract #8.

33. Yeung, J.M. and Abbott, M.A. (1997) Determination of undeclared egg proteins in foods.

Interagency Meeting on Food Safety and Nutrition Research, May 12-13, 1997, Ottawa,

Ontario, Abstract #40.

208