OMB Winter Mtg.-February 5-6, 2015

Background Image

Previous Page

Next Page

Page Background

37. Rejeb, S.B., Fischer-Durand, N., Martel, A., Daniel, R., Jolivali, C., Le Goffie, F.,

Lawrence, J.F., Yeung, J.M. and Hennion, M.C. (1998) Purified polyclonal

antiphenylurea antibodies for an improved immunoaffinity chromatography , food and

agricultural immunology, 10, 203-213.

38. Scott, P.M., Yeung, J.M., Lawrence, G.A. and Prelusky, D.B. (1997) Evaluation of

enzyme-linked immunosorbent assay for analysis of beer for fumonisins. Food Additives

and Contaminants 14, 445-450.

39. Yeung, J.M. and Collins, P.G. (1997) Determination of Soy Proteins in food Products by

Enzyme Immunoassay. Food Tech. Biotech., Special Issuue: Immunochemical

Techniques and Methods 36, 209-214.

40. Yeung, J.M., Prelusky, D.B., Savard, M.E., and Robinson, L.A. (1996) Sensitive

immunoassay for fumonisin B

1

in corn. J. Agric. Food Chem. 44, 3582-3586.

41. Yeung, J.M., Prelusky, D.B. and Wang, H-Y. (1996) Fumonoisin B1 induces protein

kinase C translocation via direct interaction with diacylglycerol binding site. Toxicol.

Appl. Pharmacol. 141, 178-184.

42. Yeung, J.M. and Collins, P.G. (1996) Enzyme immunoassay for determination of peanut

proteins in food products. J. AOAC Intl. 79, 1411-1416.

43. Yeung, J.M., Mortimer, R.D. and Collins, P.G. (1996) Development and application of a

rapid immunoassay for difenzoquat in wheat and barley product. J. Agric. Food Chem.

44, 376-380.

44. Prelusky, D.B., Tremholm, H.L., Rotter, B.A., Miller, J.D., Sevard, M.E, Yeung, J.M.

and Scott, P.M. (1996) Biological fate of fumonisin B

1

in food-producing animals. In:

Advances in Experimental Medicine and Biology, Vol. 392, Fumonisins in Food (L.S.

Jackson, J.W. DeVries & L.B. Bullerman, eds.), Plenum Press, New York, Chapter 23, pp

265-278.

45. Yeung, J.M. and Newsome, W.H. (1995) Determination of chlorothalonil in produce by

immunoassay. Bull. Environ. Contam. Toxicol. 54, 444-450.

46. Wang, H-Y, Yeung, J.M. and Friedman, E. (1995) Prenatal cocaine exposure selectively

reduces mesocortical dopamine release. J. Pharmacol. Exp. Ther. 273, 1211-1215.

47. Yeung, J.M. and Newsome, W.H. (1995) Biotin-streptavidin complex as sensitivity

enhancer for ELISA in foods. In: New Frontiers in Agrochemical Immunoassay (D.Kurtz,

J.H. Skerrit and L. Stanker eds.) AOAC International p 163-170.

203