263 / 274
2008, Dallas TX, Abstr. S-1300, p 72.
2.
Yeung, J.M (2008) Tree Nuts – What Are They? Fifth Workshop on Food Allergen
Methodologies, May 11 – 14, 2008 Halifax, Nova Scotia, Canada, Abstr.
3.
Hua Wang, Sarah Gee, and Jupiter M. Yeung (2008) A food industry survey on
possibility of residual allergens in fryer oils during commercial frying operations, Food
Safety & Security Summit, Washington, DC, March 17-18, Abstr p 12.
4.
Yeung, J.M (2007) Public health implication of FDA’s tree nut list in 121st AOAC Intl.
annual Meeting in Anaheim, CA Sep 16-21, 2007, Abstract S-500, p. 52
5.
Wang, H., Gee, S. and Yeung, J.M., (2007) Can commercial gliadin ELISA test kits
detect “gliadin” in pure oats? IFT Annual Meeting, Chicago, IL, July 28-Aug 1, 2007,
Abstract #?
6.
Yeung, J.M., Carmen D. Westphal, Dorcas Weber, Frances M. DuPont, William J.
Hurkman (2006) Gluten detection – Behind the wells Heath Canada Fourth Workshop on
Food Allergens, October 15-18, 2006 Quebec City, Quebec, Canada, Abstract in Session
6-2.
7.
Yeung, J.M. and Geng, T (2006) Commercial gluten test kits: Issues and solutions, 232
nd
American Chemical Society Annual Meeting and Exposition, Sept 10-14, 2006, San
Francisco, CA, Abstract AGFD 197 in 232
nd
ACS Annual Meeting CD.
8.
Geng, T and Yeung, J.M. (2006) Effects of extraction methods in quantitative
determination of glutens in food using commercial test kits in 2006 FDA Science Forum,
A century of FDA Science: Pioneering the future of public health, April 18-20, 2006,
Washington Convention Center, Washington, DC, Abstract L-18, p 140.
9.
Eric A.E. Garber, Michael Abbott, Sue Hefle, Jupiter Yeung, and Arjon van Hengel,
(2006) Validation of Egg Test Kits in 120
th
AOAC Intl. annual Meeting in Mineapolis,
Abstract S-1501, p76-77.
10.
Yeung, J.M. (2006) New Challenges in Managing Food Allergens in the US Food
Industry in The 14th Eurofins International Seminar in molecular biology for seed, feed
and food safety in Paris France, February 16 & 17, 2006, Abstract p29.
11.
Yeung, J.M. (2004) Analytical Sensitivity of Allergen methods, Food allergens
symposium: Thresholds vs. detection limits of analytical methods in the 118
th
AOAC
International annual meeting and exposition, Sept 19-23, 2004, Adam’s mark Hotel, St.
Louis, MI, USA. Abstract, S-301, p68.
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