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" PADDY COCKTAIL"
2/3 Irish Wh i s ky
1/3 Votrix Sweet Vermouth
Dash of Angostura
Shake well and strain into a
cocktail glass.
" JACK ROSE COCKTAIL "
3/4 Calvados
1/4 Grenadine
Juice of1/2Lemon or 1 Lime
Shake well and strain into a
cocktail glass.
" FERNET BRANCA
COCKTAIL "
1/4 Fernet Branca
1/4 Vo t r i x Sweet Vermouth
1/2 Brandy ( R . G . B . )
Shake well and strain into a
cocktail glass.
"ROB ROY COCKTAIL"
2/3 Scotch Wh i s ky
1/3 Italian Vermouth
Dash of Angostura
Stir well and strain into a
cocktail glass.
"MANHATTAN COCKTAIL"
2/3 Canadian Club Rye Wh i s ky
1/3 Votrix Sweet Vermouth
Dash of Angostura Bitters
Stir well and strain into a
cocktail glass. Serve with a
cherry.
"ROSE COCKTAIL"
(English)
1/2
Dry Gin
1/4 Votrix Dry Vermouth
1/4 Ap r i c o t Brandy
Dash of Lemon Juice
1/3 teaspoonful Grenadine
Shake well and strain into a
cocktail glass.
" ROSE COCKTAIL"
(French Style) No . 1
1/2
Dr y Gin
1/4 Vo t r i x Dry Vermouth
1/4 Cherry Brandy
Stir well and strain into a
cocktail glass.
"SLOE GIN COCKTAIL"
1/2 Sloe Gi n
1/4 Vo t r i x Sweet Vermouth
1/4 Vo t r i x Dry Vermouth
Stir well and strain into a
cocktail glass.
"SUISSE COCKTAIL"
1 Liqueur glass Absinthe
1 teaspoonful Anisette
White of 1 egg
Shake well and strain into a
wine glass.
"TRINITY COCKTAIL"
1/3 Dry Gin
1/3 Vo t r i x Sweet Vermouth
1/3 Vo t r i x Dry Vermouth
Stir well and strain into a
cocktail glass.
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