Central Coast Home & Lifestyle Magazine Summer 2016

TROPICAL SUMMER PUNCH

Method:

Combine pineapple juice, lemonade, vodka, rum,

passionfruit pulp and raspberries in a large bowl or

jug then add ice just before serving. Cheers!!

1 1/2 litres Pineapple Juice, chilled

1 1/2 litres Lemonade, chilled

1 1/3 cups vodka

1 1/3 cups white rum

7 Passionfruit, halved (use pulp)

200g Frozen Raspberries

2 Cups ice cubes

INGREDIENTS:

Charles Viancin Kitchenware

Put a lid on it....

Inspired By Nature the Charles Viancin brand of kitchenware is clever, fun, and attractive, but best of all, it is very practical.

The range is designed by Charles Viancin in Paris, France. The main line is a range of silicone lids which form a 100% airtight seal on

any smooth rimmed surface. This essentially replaces the need for plastic wrap and foil. This lends the range an ECO friendly feel,

which is boldly stated on the packaging. When you use the product it is quite remarkable, not only does it look good, but it actually

works, time and again. We use it every day and love it! For stockist information: Wild Oats Housewares.

Phone: 9476 4339 or 0412 057 209 |