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SEE PAGES I to 6.
308. Shrub, Currant.
5% gallons of red currant juice.
40 lbs. of sugar.
Boiled together for 8 or 10 minutes; let cool; add
gallons of good French brandy. Filter.
309. Shrub, Lemon.
514^ gallons of lemon cordial.
3% do. do. juice,
do. plain syrup.
Filter.
310. Shrub, Raspberry.
3V2 gallons of raspberry juice.
2 do. vinegar.
48 lbs. of sugar.
Boiled and skimmed for half an hour; when cold add
1% gallon of good French brandy. Filter.
311. Shrub, Rum.
4 gallons of proof Jamaica rum.
do. plain syrup.
lemon juice,
water.
334 do.
ys do.
Filter.
312. Soda Water.
10 gallons of water filled in a fountain receiver; add
8yi ounces of crystallized citric acid; add 8}^ ounces
of bicarbonate of soda in lumps or crystals; screw on
the pipe quick; shake it to dissolve.