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Thunderbolt
Apple Whiskey
Absinthe
Grenadine
Ice
Tip Top Punch
Cognac
Champagne
Lemon Juice
Orange
Pineapple
Ice
Water
Sugar
Into a shaker put I drink of apple, i
dash of absinthe, and 2 of Grenadine,
with shaved ice. Shake, strain, and
serve.
In a rickey glass dissolve i teaspoonful
of sugar in a little water, half fill glass
with shaved ice, add
jigger of
brandy and 2 dashes of lemon juice,
fill with champagne, and stir gently.
Decorate with i sliver of pineapple and
I slice of orange. Serve with straws.
Tom and Jerry (for many)
Eggs
Jamaica Rum
Cognac
Sugar
Ground Cinnamon
Ground Cloves
Ground Allspice
Rye Whiskey
Water
Ground Nutmeg
Beat the yolks of 12 eggs to water and
the whites to froth. Mix them in a
punch bowl and stir into the mixture i
jigger each of rum and brandy, i tea-
spoonful of cinnamon,
teaspoonful
each of cloves and allspice, and enough
pulverized sugar to make the mixture
form a light batter. For a drink put i
tablespoonful of this batter into a mug
or tumbler, add i jigger of whiskey,
fill with boiling water, stir, and sprin
kle with nutmeg.
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