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M
Manhattan Cocktail
Rye Whiskey
Italian Vermouth
Angostura Bitters
Gum Syrup
Ice
Cherry
Manhattan Cooler
Claret
Rum
Lime Juice
Sugar
Cracked Ice
Manhattan Punch
Rye Whiskey
Vermouth
Boker's Bitters
Lemon Juice
Sugar
Ice and Water
Into a mixer put equal parts of whiskey
and Vermouth, 2 dashes of bitters, 2
dashes of syrup, and plenty of fine ice.
Shake well, and strain into a cocktail
Add I cherry.
glass.
In a mixing glass dissolve table-
spoonful of pulverized sugar in the
juice of I lime, fill with ice, add 2 jig
gers of claret, and i pony of rum.
Shake, and strain into a medium tum
bler.
Dissolve Yz tablespoonful of powdered
sugar in a mixing glass with the juice
of Yz lemon and a little water; fill with
fine ice, andadd i pony each of whiskey
and Vermouth, and 3 dashes of bitters.
Shake. Serve with straws.
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