138 / 435
Page
13
of
28
10.
Haas, A. F.;
Wong, J. W.
; Iwahashi, C. K..; Halliwell, B.; Cross, C. E.; Davis, P. A. Redox
regulation of normal healing? NF-κB activation in cultured human keratinocytes upon
wounding and the effect of low energy HeNe irradiation. Manuscript accepted,
Free
Radicals in Biology and Medicine
,
1998
, 25(9), 998-1005.
9.
Stashenko, E.; Ferreira, M. C.; Sequeda, L. G.; Martinez, J. R.;
Wong, J. W
. Comparison of
extraction methods and detection systems in the gas chromatographic analysis of volatile
carbonyl compounds.
Journal of Chromatography B
,
1997
, 779, 360-369.
8.
Wong, J. W.
; Ngim, K.; Shibamoto, T.; Mabury, S. A.; Eiserich, J. P.; Yeo, H. C. H.
Determination of formaldehyde in cigarette smoke.
Journal of Chemical Education
,
1997
,
74(9), 1100-1103.
7.
Stashenko, E.;
Wong, J. W.
; Martinez, J. R.; Mateus, A.; Shibamoto, T. High-resolution
gas chromatography with nitrogen-phosphorous detection of saturated volatile aldehydes
derivatized with 2-hydrazinobenzothiazole.
Journal of Chromatography B
,
1996
,
752
, 209-
216.
6.
Spencer, J. P. E.;
Wong, J. W.
; Jenner, A.; Arouma, O. I.; Cross, C. E.; Halliwell, B. Base
modification and strand breakage in isolated calf thymus DNA and in DNA from human skin
epidermal keratinocytes exposed to peroxynitrite or SIN-1.
Chemical Research in
Toxicology
,
1996
,
9,
1151-1158.
5.
Wong, J. W.
; Hashimoto, K.; Shibamoto, T. Antioxidant activities of rosemary and sage
extracts and vitamin E in a model meat system.
Journal of Agricultural and Food
Chemistry
,
1995
,
43(10),
2707-2712. DOI: 10.1021/jf00058a029.
4.
Eiserich, J. P.;
Wong, J. W.
; Shibamoto, T. Inhibition of H
2
O
2
/myoglobin-induced
peroxidation of phospholipid liposomes by Maillard-derived heteroaromatic thiols.
Journal
of Agricultural and Food Chemistry
,
1995
,
43(3),
647-650. DOI: 10.1021/jf00051a017.
3.
Wong, J. W.
; Ebeler, S. E.; Isseroff, R.-R.; Shibamoto, T. Analysis of malondialdehyde in
biological samples by capillary gas chromatography.
Analytical Biochemistry
,
1994
,
220(1),
73-84.
2.
Wong, J. W.
; Yeo, H. C. H.; Shibamoto, T. Determination of malondialdehyde and
formaldehyde formed from fatty acid ethyl esters upon microwave and thermal heating.
Journal of Agricultural and Food Chemistry,
1991
,
39
, 2260-2262. DOI:
10.1021/jf00012a033.
1.
Wong, J. W.
; Albright, R. L; Wang, N.-H. L. Immobilized metal ion affinity
chromatography (IMAC): Chemistry and bioseparation applications.
Separation and
Purification Methods
,
1991
,
20(1)
, 49-106.
AOAC OMB Meeting Book
124