266-267 / 1195
AOAC INTERNATIONAL
DRY PET
FOOD
BPW/375g/
24 + 3 hr
S
. Tennessee
DD13062
251
0.29
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
5
0.25 0.11-0.47 5
0.25
0.11-0.47
0
-0.26-0.26
DRY PET
FOOD
LB/375g/
24 + 3 hr
S
. Tennessee
DD13062
251
0.29
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
5
0.25 0.11-0.47 5
0.25
0.11-0.47
0
-0.26-0.26
STAINLESS
STEEL
SURFACES
h
BPW/4”X4”
SPONGE/22
hr
S
.
Senftenberg
DD12960
C. brakii
DD13477
15
130
NA
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
13
0.65 0.43-0.82 13
0.65
0.43-0.82
0
-0.28-0.28
STAINLESS
STEEL
SURFACES
LB/4”X4”
SPONGE/22
hr
S
.
Senftenberg
DD12960
C. brakii
DD13477
15
130
NA
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
13
0.65 0.43-0.82 13
0.65
0.43-0.82
0
-0.28-0.28
CREAM
CHEESE
i
MP/25g/
12 AND 24 hr
S
.
Typhimurium
ATCC 14028
0.56
0.76
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
14
0.70 0.48-0.85 14
0.70
0.48-0.85
0
-0.27-0.27
STAINLESS
STEEL
SURFACES
h,i
BPW/4”X4”
SPONGE 23
hr
S.
Senftenberg
ATCC 43845
C. braaki
i
ATCC 43162
84
1200
NA
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
7
0.35 0.18-0.57 7
0.35
0.18-0.57
0
-0.28-0.28
STAINLESS
STEEL
SURFACES
i
LB/4”X4”
SPONGE/23
hr
S.
Senftenberg
ATCC 43845
C. braaki
i
ATCC 43162
84
1200
NA
5
0
0
0-0.43
0
0
0-0.43
0
-0.43-0.43
20
5
0.25 0.11-0.47 5
0.25
0.11-0.47
0
-0.26-0.26
443
a
CFU inoculated per analytical portion
444
b
N = Number of test potions
445
c
x = Number of positive test portions
446
d
POD
CP
=
Candidate method presumptive positive outcomes divided by the total number of trials
447
e
POD
CC
= Candidate method confirmed positive outcomes divided by the total number of trials
448
f
dPOD
CP
= Difference between the candidate method presumptive result and candidate method confirmed result POD values
449
g
95% CI = If the confidence interval of a dPOD does not contain zero, then the difference is statistically significant at the 5% level
450
Dupont BAX Salmonella PTM Report
PTM Certification No. 081201 (08/07/2012)
For Expert Review Panel Use Only
Do Not Distribute